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My go to sauce |
July 26, 2021 |
Reviewer:
CaptJoe777 from McKinney,Texas
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I love all of blue hogs sauces but this one rules the roost! It excels on ribs or pork but when I heat it up it does magic to my chicken and brisket as well. I always keep a couple gallons in my pantry just so I never run out!
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